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$12.00
Small sardines carry more flavor than large ones — and these are a perfect example of why size isn't everything in the tin.
José Gourmet sources sardina pilchardus — the traditional European sardine — and smokes them with natural wood smoke before packing in extra virgin olive oil. The smoking adds a subtle depth that plain oil-packed sardines don't have, while keeping the fish clean and delicate.
Small sardines also tend to have a finer texture and a less assertive flavor than larger varieties, making them an excellent entry point for anyone new to tinned fish. Eat on toast with good butter and flaky salt, alongside pickles and cheese, or straight from the tin.
- Sardina pilchardus — traditional European sardine
- Natural wood smoke · Extra virgin olive oil
- Fair trade sourced · Lisbon production
- No artificial additives · 90g
- Shelf stable
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