Canned food has a reputation problem. Most of it deserves it. Heyday Canning Co. is fixing that.

Founded in California by Kat Kavner Woolf and launched at Whole Foods in 2023, Heyday set out to reimagine what could go inside a can — not just better ingredients, but genuinely exciting recipes built around bold, globally inspired flavors. Korean kimchi sesame. Malaysian coconut curry. North African harissa. Tomato alla vodka. Mole chili. Lentil stew spiced with Diaspora Co. turmeric and coriander. Every can is heat-and-eat ready in minutes, plant-based, and named a NOSH Best New Product of 2024. Open it, heat it, dinner's done.